December 13, 2019
The best quality, from animal rearing to processing the meat. This is the standard of the Hinterhof butcher’s shop in Staad SG. This also includes the highest hygiene levels in operation. Meat in particular, which must be flawlessly processed, requires a clean working method and operating equipment.
Mr. Michael Vogt, meat sommelier and owner of the Hinterhof butcher’s shop, was excited about our 3D surface disinfection right away. With their CleanCubes, Steinemann Disinfection offers exactly the custom hygiene solution that Mr. Vogt was looking for.
We thank Mr. Vogt and his team for their trust in our product and wish them continued success with the Hinterhof butcher’s shop.
Handover of the hygiene certificate: left: Alexander Orc (Director of Sales, Hygiene Officer Health Care - Nursing / Food Industry), right: Michael Vogt, meat sommelier and owner of the Hinterhof butcher’s shop
November 27, 2019
The medica trade fair in Düsseldorf closed its doors on November 21. We can look back on four successful trade fair days with interesting conversations.
We would like to take this opportunity to thank everyone who took the time to visit our trade fair stand and look forward to any possible cooperation.
November 01, 2019
The time has come to modernize our corporate identity and the CleanService Group‘s design. With the name “Steinemann”, we are highlighting our association with the Steinemann Group. This is a medium-sized holding company that has grown dynamically since 1906 with multiple retail and production companies on the Swiss and international markets.